KOiKO

KOiKO

KOiKO is a family-owned, full-cycle cheese dairy in southern Ukraine, founded by a family with 10 children. We create artisan cheeses from the milk of our own cows, combining child-friendly care, naturalness, and modern technology.

About KOiKO

KOiKO is a family-owned cheese dairy with a full production cycle, located in southern Ukraine.

Our production was born out of concern for the healthy diet of our 10 children. It was the desire to feed our family with natural products that sparked the business, which has since evolved into a professional artisan cheese dairy.

We raise our own herd of dairy cows and monitor every step – from the quality of feed and milk to cheese maturation.

Our main area of activity is the production of hard and soft artisan cheeses, original cheese boxes, and fermented dairy products.

We use our own raw materials, do not use milk fat substitutes, and adhere to modern food safety standards.

KOiKO is a combination of family values, responsibility, and continuous development.

We are open to collaboration with retail chains, partners, and wholesalers.

Available services/goods:

  • Artisan cheeses
  • hard cheeses
  • soft cheeses
  • boxed cheeses
  • fermented dairy products
  • agricultural products
  • full-cycle dairy products
  • ecotourism
  • farm tours
  • cheese tastings

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